Fruchoc Rocky Road If you’re a sucker for this SA choccy icon then you are going to LOVE this rocky road. Full of fruchocs, lollies, nuts and marshmallows, it’s a chunky and sweet delight. This recipe can also be easily modified- just take out what you don’t like and add something else. Pretzels, salted peanuts,… Read more »

12 of my favourite cafes that make a damn good c o f f e e I’ve got to apologise- It’s been a while between coffee guides. It may definitely have something to do with the fact that I have not had a sip of that sweet, sweet goodness they call coffee for almost 10 weeks… Read more »

Roast Pumpkin, Zucchini, Chicken and Baby French Kale Salad The warmer weather is here, which means it’s the perfect time for salads! This little beauty is packed full of goodness, is great on its own or as a side at a BBQ.   Ingredients 1 bag Baby French Kale (I’ve also used baby spinach as… Read more »

Good vibes, really-really good Italian fare and Limoncello shots on departure.  Say ciao to Pizzateca. Tucked away on Chalk Hill Road, Pizzateca is a Italian food lovers HEAVEN. It’s surrounded by vineyards and plenty of lawn area for a football and for the little ones to roam free. In terms of seating you can pop… Read more »

Fresh flavours, next level desserts and meals showcasing the best in local produce. You’ve got Serafino Wines new Spring Menu. Last week I was lucky enough to join some fellow foodies at Serafino’s new spring menu launch, and what a cracker it was. For those who haven’t been to Serafino Wines, you’ll find it in… Read more »

If you are looking for someone where to have a good brew, a big breakfast, healthy treats, the best sourdough known to man or even pick up some awesome threads , then you need to get down to Old Coach Road at Aldinga. Yes, it may be a bit of a construction zone and the… Read more »

I’ve officially found a winery in the hills that I have fallen head-over-heels in love with. I can’t put my finger on exactly what it is. Maybe it’s because I enjoyed every wine on their tasting list, their beautiful views, airy cellar door or their resident wine dog Coco who I LOVED (more than he… Read more »

Gluten Free Pasta + Meatballs I’ve recently been put on a Gluten Free diet, which for me is terrifying because let’s face it, gluten is my life. But when I saw San Remo’s Pulse Pasta online, I thought I would give it a crack (I am forever searching for food that doesn’t taste like cardboard)…. Read more »

Incredible service, food that looks too good to eat (even though we devoured it) and wines you’ll fall in love with. You’ve found Maxwell Wines and their Ellen Street Restaurant. A few months ago a few girlfriends and I went to Maxwell Wines as a part of a Trailhopper wine tour (a new hop on, hop… Read more »

Beetroot hot chocolates, raw treats and the best in South Australian produce. Say hello to The Seller Door. On busy Jetty Road at Brighton, The Seller Door is a hub for all things local produce, healthy (and a little bit naughty), platters and smoothie bowls. The space is bright and open, with the walls lined… Read more »

Corner store vibes, a bold brunch list and some of the best coffee in the land. Say Ahoy to Seafaring Fools. With the same owner as the original hole in the wall at Grenfell Street (with the addition of 2 more lads), Seafaring Fools is Glenelg South’s newest café. Donning the happiest doors you’ve ever… Read more »

Breath taking views, cracking platters and white, white wine. You’ve found yourself at Pike & Joyce. In the heart of Lenswood in the Adelaide Hills, Pike and Joyce is a big and beautiful cellar door, with panoramic views of the vineyards and rolling hills. There’s a huge outdoor area with lush lawns and plenty of… Read more »