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Au Pear

Fine dining, incredible food and an all round amazing dining experience. I’m talking about Au Pear. Birthday celebrations were the perfect excuse to visit this gorgeous restaurant in Willunga. Au Pear is surrounded by pear trees, lush gardens and rows of vines. It offers a cosy interior, with huge windows looking out onto the gardens… Read more »

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First Order Coffee

If you love coffee, industrial spaces and beautiful blooms then you are going to love this cafe. First Order Coffee is a new cafe in Adelaide, hidden in Ifould street in the WOTSO workspace. It takes up the sunny corner of the room, offering huge glass windows and plenty of seating. Everything about this place… Read more »

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Fruchoc Rocky Road

Fruchoc Rocky Road If you’re a sucker for this SA choccy icon then you are going to LOVE this rocky road. Full of fruchocs, lollies, nuts and marshmallows, it’s a chunky and sweet delight. This recipe can also be easily modified- just take out what you don’t like and add something else. Pretzels, salted peanuts,… Read more »

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Pizzateca

Good vibes, really-really good Italian fare and Limoncello shots on departure.  Say ciao to Pizzateca. Tucked away on Chalk Hill Road, Pizzateca is a Italian food lovers HEAVEN. It’s surrounded by vineyards and plenty of lawn area for a football and for the little ones to roam free. In terms of seating you can pop… Read more »

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Serafino Wines launches their delicious Spring Menu

Fresh flavours, next level desserts and meals showcasing the best in local produce. You’ve got Serafino Wines new Spring Menu. Last week I was lucky enough to join some fellow foodies at Serafino’s new spring menu launch, and what a cracker it was. For those who haven’t been to Serafino Wines, you’ll find it in… Read more »

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Ellen Street Restaurant at Maxwell Wines

Incredible service, food that looks too good to eat (even though we devoured it) and wines you’ll fall in love with. You’ve found Maxwell Wines and their Ellen Street Restaurant. A few months ago a few girlfriends and I went to Maxwell Wines as a part of a Trailhopper wine tour (a new hop on, hop… Read more »

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Seafaring Fools

Corner store vibes, a bold brunch list and some of the best coffee in the land. Say Ahoy to Seafaring Fools. With the same owner as the original hole in the wall at Grenfell Street (with the addition of 2 more lads), Seafaring Fools is Glenelg South’s newest café. Donning the happiest doors you’ve ever… Read more »

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Eating and drinking through the Vale with Trailhopper Wine Tours

Looking to go on a wine tour, where you don’t have to hustle a heap of mates together to fill a bus or be really limited to the wineries you can visit? Then you need to check out Trailhopper. Trailhopper started operating in 2016, and since then it has taken off in leaps and bounds…. Read more »

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Saffron Milk Cap Mushroom + Bacon Rissoto

A recent bout of foraging in Kuitpo Forest has found me with a surplus of Saffron Milk Cap Mushrooms (also known as Pine Mushrooms). These babies are bright orange, look deadly and taste DELICIOUS. I forage my own pine mushrooms, but I strongly recommend buying them from a shop/market if you don’t know what you’re… Read more »

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20 things to see & do on the Fleurieu Peninsula

The Fleurieu Peninsula It’s one of my favourite regions in South Australia. I may be a tad biased because its where I call home, but to be honest, I wouldn’t want to live anywhere else. The Fleurieu boasts stunning coastlines, incredible food producers, plenty of activities for families and wine-wine-wine! Below is 20 of my… Read more »

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Chicco Palms

50s style diner, Palm Springs vibes, Italo-American fare. Say a big buongiorno to Chicco Palms. Located on busy Henley Beach Road in Brooklyn Park, Chicco Palms is the new go to eatery for all things cocktails, pizza and good vibes. You know you’re in for a treat as soon as you land at the bright… Read more »

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Fig and Pear Loaf

Fig and Pear Loaf A recent haul of figs and pears from friends and family had me giving the dehydrator quite the workout. I love figs however they come, but hate how they can sometimes spoil so quickly- that’s why I love them dehydrated! They work perfectly in this recipe that I originally found on… Read more »