If you’ve been to a Fork on the Road, or are from the Fleurieu Peninsula, there’s no doubt you’ve probably heard of the Mullygrub truck. This bright and delicious food truck run by father and son duo has clamped down the wheels for a while (and got more of the family involved) and set up… Read more »
It was in September 2016 at my most favourite beach in Robe. The other half and I were picnicking with a bottle of my favourite rose and plenty of cheese when he decided to put a ring on it. There were all of the tears (followed by stuffing brie into my face). Fast forward 8… Read more »
Byron Bay– it’s a melting pot for all things healthy, delicious and salty (i’m talking about the beautiful stretch of coastline). Our recent and first stay in Byron was short but sweet- 5 days is no where near long enough to eat through my food bucket list. When we did eat out we weren’t disappointed…. Read more »
Raw Carob, Mint and Fig Bliss Balls Ingredients 1/2 cup medijool dates 1/3 cup all natural peanut butter 1.5tbps coconut oil, melted 2/3 cup almond meal Handful of almonds 1/3 dried figs 1/3 cup The Carob Kitchen raw carob powder 1 tablespoon chai seeds Dash of peppermint essence Desiccated coconut to roll balls in Method Put… Read more »
Pancake lovers, coffee enthusiasts and indoor plant obsessives beware: you are going to have a SERIOUS love affair with this café. Let me introduce to you, Karma and Crow. Karma and Crow is tucked away in the business district of Richmond Road. It’s a blink and you’ll miss it kinda joint, so much so we… Read more »
Easy Peasy Banana Bread If you’re looking for a super easy, super delicious Banana Bread recipe then pop this in your book. I nabbed this bad boy from Taste.com.au and have made it twice already. On both occasions it’s come out perfectly- even when I’ve snuck in additions like walnuts, chocolate chips and extra cinnamon…. Read more »
Burgers for days. Great beer on tap. A peanut brittle soft serve that literally blow your mind. Bread & Bone is where it’s at. On the mezzanine level above the hidden Maybe Mae, Bread & Bone Wood Grill is a industrial and relaxed burger bar with a difference. The service is top notch. The interior… Read more »
Big brunches, a cosy industrial interior and incredible staff. There’s no doubt why this cafe is called Long Lost Friend– as soon as I walked through the doors I got that instant good-vibe feeling, that same feeling you get when you see your best mate after months of separation. Tucked away on a street corner… Read more »
If you’re looking for a coffee in the thick of the ‘burbs then I’ve got something for you. Carnevale coffee. Cue partying. This street corner gem originally started as a home to Carnevale’s roaster, but as the demand grew to serve more than just beans and brews a kitchen was installed and the rest is… Read more »
Wednesdays. Also known as ‘Hump day’. Get your mind out of the gutter some of you- I’m talking about middle of the week. Come Wednesday I am usually exhausted and feeling rather whiney (especially today). So I figured why not make Wednesday W I N E day instead of my usual whiney-day. Every Wednesday I’m… Read more »
Say goodbye to The Loft Wine Bar, because a new eatery is in town. Say big, delicious hello to Mrs Q Asian Kitchen and Bar. Taking over Lofts old space, Mrs Q is home to amazing Asian fare, a cracking drinks menu and an interior that will sweep you off of your feet. The other… Read more »
Sticky Orange, Almond and Ginger Semolina Cake Looking for a delicious cake recipe that’s a little bit different and will WOW your guests? Then you need to get to the shops and grab yourself a box of Messy Jessy. Messy Jessy cake mixes are easy to make, are made locally here in SA and use… Read more »
